Newgrange Gold Rapeseed Oil is grown, harvested and pressed in the heart of the Boyne Valley
Our First pressed Rapeseed oil is a finalist in the 2019 Blas Na hEireann awards that takes place in Dingle Co. Kerry in 2019. It has also won a 2 Gold Star Great Taste award in 2019.
Locally Sourced and First Pressed
Newgrange Gold Award winning Irish Rapeseed Oil is sourced locally from the Boyne Valley region. We Cold press and bottle everything on our farm in the heart of the Boyne Valley. Our rapeseed oil contains half the saturated fat of olive oil. It is high levels of Omega 3 which the human body can convert to help reduce cholesterol, which may reduce the risk of a heart attack.
Our oil also contains vitamin E, which is an antioxidant and has a number of very important functions one of which is protecting cell membranes.
Rapeseed oil has a higher burning point making it a much more versatile oil. It is high in Omega 3 to balance the Omega 6 in the diet. It contains 10 times the essential fatty acid of Omega 3 than in olive oil. Newgrange Gold Rapeseed Oil is delicious for salads, roasting or as a dipping oil for rustic breads. Our oil has a unique flavour that will add taste and texture to every meal.