An alternative for the vegan Christmas lunch!
To celebrate #nationalpotatoday on 6th October, gastrogays.com brings you these delicious Chorizo & Potato Croquettes using our Newgrange Gold Smokey Rapeseed Oil.
Watch how easy it is to make these Newgrange Gold Chilli & Garlic pizzas.
This is a super quick recipe by Clare Wilkinson for a classic dressing with Newgrange Gold Rapeseed Oil to have made-up ready to use over the summer. Just yummy!
A perfect way to enjoy your Easter this year with some lovely Irish lamb and roasted potatoes with a twist, it will keep the whole family happy and looking for seconds.
The combination our Garden Herbs & Lemon Rapeseed Oil with the peas in this recipe helps to give these falafels a fresh lift. they can be made ahead, keep really well in the freezer too and the great thing about this recipe is it all gets popped into a food...
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